Child care personnel should not have to be sensitive to family food choices because that would be too expensive.
Correct Answer:
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Q1: Directors are responsible for policies and procedures
Q2: Children should prepare their own meals or
Q3: Bleach is still the all-purpose disinfection and
Q5: Ideally, a portion of the school environment
Q6: Proper nutrition is vital to the development
Q7: A standard procedure for accident management should
Q8: Caregivers know that children's eating pattern stays
Q9: Common food allergens are peanuts, milk, and
Q10: A director should include his or her
Q11: A director should leave the identification of
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