Adequate intake of ____ by a mother-to-be before and during early pregnancy may reduce the risk of spina bifida and other serious neural tube defects.
A) carbohydrates
B) folic acid
C) calcium
D) vitamin C
E) sodium

Question

Adequate intake of ____ by a mother-to-be before and during early pregnancy may reduce the risk of spina bifida and other serious neural tube defects.
A) ​carbohydrates
B) ​folic acid
C) ​calcium
D) ​vitamin C
E) ​sodium

Quizplus · Accepted Answer

Adequate intake of folic acid before and during early pregnancy can significantly reduce the risk of spina bifida and other serious neural tube defects in the developing fetus. Carbohydrates, calcium, vitamin C, and sodium are important for overall health, but do not have the same impact on neural tube defects as folic acid.

Adequate Intake of ____ by a Mother-To-Be Before and During