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A Nurse Has Taught a Client About Dietary Changes That

Question 4

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A nurse has taught a client about dietary changes that can reduce the chances of developing cancer.What statement by the client indicates the nurse needs to provide additional teaching?


A) "Foods high in vitamin A and vitamin C are important."
B) "I'll have to cut down on the amount of bacon I eat."
C) "I'm so glad I don't have to give up my juicy steaks."
D) "Vegetables, fruit, and high-fiber grains are important."

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