The action of pancreatic lipase on triacylglycerols produces
A) emulsions.
B) low-density lipoproteins.
C) monoacylglycerols and free fatty acids.
D) micelles.
E) high-density lipoproteins.
Correct Answer:
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Q14: The small droplets of fat that are
Q15: The digestion of fats begins in the
A)mouth.
B)pancreas.
C)large
Q16: The enzymes that break down triacylglycerols into
Q17: Fatty acids are not a source of
Q18: The series of reactions that produces energy
Q20: Fat cells are known as
A)monoacylglycerols.
B)islet cells.
C)glycerides.
D)adipocytes.
E)lysosomes.
Q21: The energy released by the
Q22: What is the total number of ATP
Q23: In type 2 diabetes mellitus,
A)birth of a
Q24: In type 1 diabetes mellitus,
A)glucose intake is
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