Coffee will cool faster when put into a saucer due to
A) conduction
B) evaporation
C) condensation
D) a and b
E) b and c

Question

Quizplus · Accepted Answer

When coffee is put into a saucer, it has more surface area exposed to the surrounding air, increasing the rate of evaporation. This is why coffee in a saucer will cool faster than coffee in a cup alone. Additionally, the saucer itself can conduct heat away from the coffee, further increasing the rate of cooling.

Coffee Will Cool Faster When Put into a Saucer Due