After teaching a client who has a history of cholelithiasis,the nurse assesses the client's understanding.Which menu selection made by the client indicates the client clearly understands the dietary teaching?

Question

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Clients with cholelithiasis should avoid foods high in fat and cholesterol,such as whole milk,butter,and fried foods.Lasagna,low-fat milk,grilled cheese,cream,and cream of potato soup all have high levels of fat.The meal with the least amount of fat is the chicken breast dinner.

After Teaching a Client Who Has a History of Cholelithiasis,the