_______________ food production systems are those in which the goal is to maximise profit by speeding up production and increasing the amount produced while cutting labour costs and the costs of ingredients.
A) Industrial
B) Mechanised
C) Fortune 500
D) Formal
Correct Answer:
Verified
Q8: _ draw in people who give time,
Q9: Sociologists classify formal organisations as
A)primary groups.
B)secondary groups.
C)multi-national
Q10: Primary groups are characterised by
A)weak ties.
B)objectivity.
C)face-to-face contact.
D)impersonal
Q11: When a customer places an order at
Q12: Which one of the following is not
Q14: According to standard operating procedures, every customer
Q15: McDonald's is an example of a(n)
A)voluntary organisation.
B)coercive
Q16: _ draw in people seeking material gain
Q17: Which of the following is the best
Q18: From a sociological point of view, a
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