Based upon the "trade-off theory" of capital structure, what differences might you expect in the capital structure of a food producer and a defence contractor?

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The trade-off theory suggests that firms balance the tax benefits of debt with the costs of potential financial distress. A food producer, with more stable and predictable cash flows, can afford a higher debt-equity ratio compared to a defense contractor, which may face more volatile cash flows and higher risk, leading to a preference for less debt.

Based Upon the "Trade-Off Theory" of Capital Structure, What Differences