Diets low in fat are related to increased risk for several cancers (eg, breast, colorectal, and pancreatic)

Name: Diets low in fat are related to increased risk for several cancers (eg, breast, colorectal, and pancreatic)
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Diets high in fat, particularly saturated and trans fats, have been more closely associated with an increased risk of developing certain cancers, such as breast, colorectal, and pancreatic cancer, rather than diets low in fat.

Diets Low in Fat Are Related to Increased Risk for Several