What method is considered easy to use should you wish to determine the micronutrient, macronutrient, and energy (calorie) content of your diet?
A) Food composition tables
B) Computerized nutrient databases
C) Dietary Reference Intakes
D) Nutrition Fact labels
Correct Answer:
Verified
Q25: The _ provide limits for those who
Q26: "_" is a term used to describe
Q27: When scientific evidence was insufficient to establish
Q28: What were the first dietary standards published
Q29: The _ for a particular nutrient is
Q32: _ are meant to be used as
Q33: An example of a nutrient with an
Q34: You are a sophomore in college and
Q35: Only 50% of healthy individuals will have
Q39: The RDAs were originally designed primarily to:
A)prevent
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