Which of the following is produced by fermentation?
A) beef jerky
B) pasteurized milk
C) pepperoni
D) mozzarella cheese
E) pepperoni and mozzarella cheese

Question

Quizplus · Accepted Answer

Pepperoni and mozzarella cheese are both products of fermentation. Pepperoni undergoes fermentation as part of its curing process, which helps develop its flavor. Mozzarella cheese involves the fermentation of milk by lactic acid bacteria, which is crucial for its texture and taste.

Which of the Following Is Produced by Fermentation