Which of the following items that are commonly added during food preparation can be considered a preservative?
A) apple juice
B) meat broth
C) garlic
D) yeast
E) whey

Name: Which of the following items that are commonly added during food preparation can be considered a preservative? A) apple juice B) meat broth C) garlic D) yeast E) whey
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Question

Quizplus · Accepted Answer

Garlic acts as a natural preservative due to its antimicrobial properties, which can inhibit the growth of bacteria and extend the shelf life of foods.

Which of the Following Items That Are Commonly Added During