For individuals with diabetes,a blood glucose level before meals that is greater than 130 mg/dL is considered hypoglycemic.A blood glucose level that is less than 70 mg/dL is hyperglycemia.
A) Both statements are true.
B) Both statements are false.
C) The first statement is true; the second is false.
D) The first statement is false; the second is true.
Correct Answer:
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