A streusel topping is a crunchy, flavorful topping made from flour, brown sugar, butter or margarine, possibly spices, and chopped nuts
Correct Answer:
Verified
Q22: When making pastry, _ may be needed
Q24: The tenderness of pastry is achieved by
Q37: Pie crust fillings should be added to
Q39: The ingredients in pastries have a time/temperature-sensitive
Q43: Describe the differences among and uses for
Q44: Cheesecake is an example of a custard
Q44: Explain which ingredients are tenderizers and which
Q45: Explain lamination and how a plain pastry
Q46: Flour is recommended in the filling of
Q52: Hydrogenated shortenings and/or lard produce the flakiest
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents