Which of the following pH ranges is going to give a chocolate cake the most reddish color?
A) pH 4.51
B) pH 5.0 to 6.5
C) pH 6.5 to 7.0
D) pH 7.51
E) None of the above ranges would give the cake a reddish color.
Correct Answer:
Verified
Q31: In a flour mixture, which of the
Q32: In flour mixtures,
A) starch strengthens the mixture
Q40: Flour mixtures are either doughs or batters,
Q41: All-purpose flour is a blend of hard
Q43: What is gluten? What is the purpose
Q44: Compare and describe what may happen when
Q48: Matching
Definition choices:
-stiff/firm dough
A)¹/2 cup liquid to 1
Q48: In a kitchen, make gluten balls from
Q54: Double-acting baking powder reacts twice, once when
Q55: Matching
Definition choices:
-drop batter
A)¹/2cup liquid to 1 cup
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents