There appears to be a link between the consumption of _____ and a decreased risk of prostate cancer.

Question

Quizplus · Accepted Answer

Multiple studies have found that consuming tomato products, which contain the antioxidant lycopene, is associated with a decreased risk of prostate cancer. Tomatoes contain lycopene, a carotenoid that has been suggested to have a protective effect against prostate cancer. Studies have shown that a higher consumption of tomato and tomato products may decrease the risk of prostate cancer.

There Appears to Be a Link Between the Consumption of _____