Which of the following statements is true regarding carbohydrate in the diabetic diet?

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High-fiber, minimally processed carbohydrates should be emphasized in the diabetic diet as they have a lower impact on blood sugar levels and provide important nutrients and fiber. Low-carbohydrate diets may be appropriate for some individuals with diabetes, but this should be determined on an individual basis with the guidance of a healthcare professional. While concentrated sweets should be limited, it is not necessary to completely avoid all sources of sugar in the diabetic diet. Simple carbohydrates should generally be limited as they can cause rapid spikes in blood sugar levels. High-fiber, minimally processed carbohydrates should be emphasized as they have a lower impact on blood sugar levels and can promote satiety. Simple carbohydrates should be limited as they can cause spikes in blood sugar levels. Low-carbohydrate diets may be beneficial for some individuals with diabetes, but are not recommended for everyone. Avoiding all concentrated sweets is not necessary, but they should be consumed in moderation as part of an overall balanced diet.

Which of the Following Statements Is True Regarding Carbohydrate in the Diabetic