35-year-old male has developed chronic pancreatitis due to long-term excessive alcohol consumption.The nurse recognizes that he may be at nutritional risk.The best recommendation the nurse can make to this patient is to:

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It is important for the patient to avoid alcohol as it is the cause of his chronic pancreatitis. Excessive alcohol consumption can damage the pancreas and lead to malabsorption of nutrients, causing a risk for malnutrition. While increasing protein and fat intake may be necessary, it should be done under the direction and supervision of a healthcare provider to ensure the patient's pancreas can tolerate it without further damage. Choosing high-calorie snacks may also not be the best recommendation as they may be high in saturated fats and sugars, which can exacerbate the patient's condition. The nurse should recommend that the patient avoids alcohol to prevent further damage to the pancreas. This will also help to improve overall nutritional status as excessive alcohol consumption can lead to malnutrition. Increasing fat intake or choosing high-kcalorie snacks is not recommended as this can exacerbate symptoms of chronic pancreatitis. While protein intake may need to be increased, it should be done in consultation with a registered dietitian to ensure adequate digestion and absorption.

35-Year-Old Male Has Developed Chronic Pancreatitis Due to Long-Term Excessive