Trans fatty acids are found in the greatest amounts in:
A) animal foods.
B) plant foods.
C) foods made with partially hydrogenated oils.
D) the essential fatty acids.
Correct Answer:
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Q4: High intakes of saturated and trans fat
Q11: Foods that are thought of as protein-rich
Q12: Research has shown that fat substitutes are
Q12: A triglyceride must contain specific combinations of
Q13: Linolenic acid is classified as an essential
Q14: body fuel that can be stored in
Q17: compound that forms the backbone of triglycerides
Q19: exposed to oxygen, fats can become _.
A)saturated
B)hydrogenated
C)rancid
D)trans
Q20: 3.Not all fatty acids have the same
Q21: Which of the following is not a
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