Olive oil helps to protect against heart disease because it:
A) lowers HDL levels.
B) enhances the inflammatory response.
C) lowers total and LDL cholesterol.
D) increases blood clotting factors.
Correct Answer:
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Q56: sources of polyunsaturated fatty acids are found
Q57: grams of fat provide _ kcalories.
A)5
B)20
C)45
D)65
Q58: Vegetable oils contain large amounts of:
A)short-chain fatty
Q59: Current dietary guidelines regarding fat include all
Q60: People who live in the Mediterranean area
Q62: may protect against heart disease in all
Q63: Food manufacturers use all of the following
Q64: Which of the following high-fat foods would
Q66: Today's recommendations for fat intake emphasize:
A)lowering the
Q87: Discuss the concept of "good fats" and
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