Sulfites, salt, gluten, and coloring agents are examples of common
A) processed foods.
B) allergens.
C) food additives.
D) genetically modified substances.
Correct Answer:
Verified
Q37: What happens when oils are hydrogenated?
A) Monounsaturated
Q38: Monounsaturated fats are generally thought of as
Q39: The majority of fat in the body
Q40: Providing energy, insulating body organs, and maintaining
Q41: The nine essential amino acids are produced
Q43: The term locavore describes people who
A) cook
Q44: If appropriate combinations of plant-based foods are
Q45: Complete proteins are missing at least one
Q46: Empty calorie foods are foods that are
A)
Q47: The human body can produce all of
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