The DVs:
A) are nutrient levels set by the FDA.
B) are used in food labeling.
C) serve as a guide for planning diets of individuals or groups.
D) a and b
E) b and c
Correct Answer:
Verified
Q8: Louise would like to lose some weight.
Q9: The RDA (Recommended Dietary Allowances) for nutrients
Q10: The "ABCMV" diet-planning principles are:
A) abundance, balance,
Q11: The FDA has approved health claims on
Q12: For which nutrient is the current U.S.
Q14: Peaches are a food source of vitamins
Q15: The Nutrition Facts panel of the food
Q16: Steven is 9 years old and loves
Q17: Valerie is eating lunch at the college
Q18: Mark is a 5-year-old boy who loves
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