Identify the bacterium that causes foodborne infection as a result of eating contaminated eggs or poultry.
A) Salmonella
B) Listeria
C) Clostridium botulinum
D) Staphylococcus aureus
E) Escherichia coli
Correct Answer:
Verified
Q3: Clostridium perfringens is a bacterial contaminant found
Q4: Which of the following types of food
Q5: The consumption of irradiated food during pregnancy
Q6: Prions, disease-causing agents found in cattle, can
Q7: Food dropped on a microbe-laden hard surface,
Q9: The Food and Drug Administration (FDA)must ensure
Q10: Which of the following statements is true
Q11: For stuffed poultry to be safe to
Q12: Glass or ceramic containers are safe for
Q13: Pasteurization is a sterilization process that is
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