Which of the following characteristics of taste aversion conditioning makes it different from other forms of classical conditioning?
A) The occurrence of conditioning to a broad range of stimuli in the setting
B) The inability to create a conditioned response with only one conditioning trial
C) The ability to form associations between the NS and US over a delay of several hours
D) All of these are correct.

Question

Quizplus · Accepted Answer

Taste aversion conditioning is unique because it can form associations between the neutral stimulus (NS) and the unconditioned stimulus (US) over long delays, often several hours, unlike other forms of classical conditioning which typically require the NS and US to be presented within seconds of each other.

Which of the Following Characteristics of Taste Aversion Conditioning Makes