Food additives are used
A) as antioxidants.
B) to enhance or improve the taste of food.
C) as preservatives.
D) all of the above
Correct Answer:
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A)flavoring.
B)flavor enhancer.
C)preservative.
D)coloring.
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A)artificial sweetener.
B)vitamin.
C)protein.
D)monosaccharide.
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A)beriberi
B)diabetes
C)kwashiorkor
D)scurvy
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