Which of the following was true of wartime food rationing?
A) It worsened the diets of poor people in Britain and France.
B) The diets of the German population were limited to one thousand calories per day.
C) Food scarcity led to widespread cannibalism in Europe.
D) Civilians' diets remained completely unchanged while prisoners of war were starved.
E) Many Americans starved.
Correct Answer:
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