Which of the following is produced during the hydrogenation of vegetable oils?
A) HDLs
B) LDLs
C) Trans fatty acids
D) Omega-3 fatty acids
E) Neuropeptide Y

Question

Quizplus · Accepted Answer

During the hydrogenation of vegetable oils, trans fatty acids are produced. This process involves adding hydrogen to unsaturated fats, making them more saturated and solid at room temperature, but it also results in the formation of trans fats.

Which of the Following Is Produced During the Hydrogenation of Vegetable