DHA _____.
A) consumption increases the risk of heart disease
B) is a structural component of bones
C) is associated with decreased inflammation
D) demotes intellectual and visual development
E) is found in very low amounts in the retina of the eye
Correct Answer:
Verified
Q21: Small amounts of naturally occurring trans fat
Q35: A "no cholesterol" claim means that a
Q36: Brown adipose tissue _.
A)is activated by warm
Q37: Which food has the lowest percentage of
Q38: Which oil contains a high percentage of
Q41: What is the percentage of fat calories
Q42: Identify the significant sources of each type
Q43: Rachel is learning in nutrition class the
Q44: Rachel is learning in nutrition class the
Q45: Match each term with the appropriate definition.
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents