
The content of flavonoids in chocolate products decreases with the amount of cocoa in the products.
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Q16: Antioxidants are both consumed in foods and
Q17: Phytochemicals have been found to play a
Q18: A phytochemical present in apples,onions,and grapes influences
Q20: Meats,dairy products,eggs,and other animal products contain biologically
Q21: Spinach,collard greens,rhubarb,and other dark green,leafy vegetables contain
Q22: Which phytochemical is found in the skin
Q23: Diets high in _ have been found
Q24: Which food contains zoochemicals?
A)coffee
B)tea
C)eggs
D)walnuts
E)pecans
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