Solved

Match Each Term with the Appropriate Definition, Function, or Source

Question 60

Matching

Match each term with the appropriate definition, function, or source of contamination.

Premises:
ciguatera
food-borne illness
noroviruses
prion
Listeria
E. coli 0157:H7
bovine spongiform encephalopathy
Campylobacter
cross-contamination
Salmonella
C. botulinum
Responses:
the most common cause of food-borne illness in the United States
fatal neurodegenerative disease caused by a prion that mainly affects cattle
as few as 10 of these bacteria may cause death by kidney failure in vulnerable people
can infect the ovaries of hens and cause them to lay normal-looking but infected eggs
bacteria that thrive without oxygen and produce gases as they grow
infection during pregnancy can cause miscarriage and stillbirth
an infectious, misfolded protein that has the capability of causing normal proteins to become misfolded, thereby producing disease
poisoning from fish that is caused by a neurotoxin present in microorganisms called dinoflagellates that live on reefs
an illness related to the consumption of foods or beverages that contain disease-causing bacteria, viruses, parasites, toxic chemicals, or other harmful substances
common contaminant found in chicken that causes an estimated 845,025 cases of food-borne illness each year
spread of bacteria, viruses, or other harmful substances from one surface to another

Correct Answer:

ciguatera
food-borne illness
noroviruses
prion
Listeria
E. coli 0157:H7
bovine spongiform encephalopathy
Campylobacter
cross-contamination
Salmonella
C. botulinum
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