A large percentage of alcohol consumed with meals is absorbed in the _____.
A) small intestine
B) liver
C) stomach
D) large intestine
E) gallbladder
Correct Answer:
Verified
Q2: Microorganisms in the gut produce biotin, vitamin
Q6: Too little fiber is a common cause
Q9: Excessive amounts of certain vitamins and minerals
Q10: Inadequate fiber intake has been reported to
Q11: The salivary glands produce enzymes that help
Q11: Pepsin separates protein into shorter chains of
Q12: Pepsin is produced by the _.
A)mouth
B)stomach
C)small intestine
D)large
Q12: Enzymes are reusable because they are not
Q18: The broken-down products of protein digestion are
Q20: High-fiber meals pass through the digestive system
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