Matching
Match each disease or condition with its effect(s) on nutritional status.
Premises:
stroke
gastrointestinal disorders
cancer
osteoarthritis
end-stage kidney disease
atherosclerosis
dental and oral disease
osteoporosis
emphysema
depression and dementia
Responses:
May alter abilities in the cognitive and motor realms related to food and eating
If severe scoliosis is present, the appetite may be altered
May increase difficulties in regulating fluid balances if it leads to congestive heart failure
Makes motion difficult, including those activities related to purchasing, serving, eating, and cleaning up after meals
Weight loss, lack of appetite, and secondary malnutrition are common
May be difficult to eat because of breathing problems
Increased risk of malabsorption of nutrients and consequent undernutrition
Increased or decreased food intakes are common
Increased likelihood of choking and aspiration
Alters fluid and electrolyte needs
Correct Answer:
Premises:
Responses:
stroke
gastrointestinal disorders
cancer
osteoarthritis
end-stage kidney disease
atherosclerosis
dental and oral disease
osteoporosis
emphysema
depression and dementia
Premises:
stroke
gastrointestinal disorders
cancer
osteoarthritis
end-stage kidney disease
atherosclerosis
dental and oral disease
osteoporosis
emphysema
depression and dementia
Responses:
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