Oil extracts are not safe to use in home cooking. They should only be added by food production companies where quality control can be strictly monitored.

Question

Quizplus · Accepted Answer

Oil extracts, such as essential oils from herbs, spices, or citrus, can be used in home cooking, but they must be used sparingly due to their potency. It's important to ensure they are food-grade and used in appropriate, very small quantities.

Oil Extracts Are Not Safe to Use in Home Cooking