Saltwater fish
A) include catfish, perch, pike, and trout.
B) include cod, flounder, haddock, and striped bass.
C) have a milder flavor as compared to freshwater varieties.
D) include shrimp, crab, and lobster.
Correct Answer:
Verified
Q11: Examples of omega-3 fatty acids include
A) DHA.
B)
Q12: A dressed fish is best identified as
Q13: Fish and shellfish can be classified by
Q14: The two major categories of shellfish are
A)
Q15: The pink/orange hue seen in some salmon,
Q17: Currently, there are over 20,000 known species
Q18: All of the following fish have a
Q19: The grading of finfish is
A) mandatory.
B) recommended.
C)
Q20: Regarding muscle structure,
A) fish muscles are less
Q21: Fish filets can be poached in an
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