Molasses is the thick, yellow to dark brown liquid made by repeatedly boiling the juice of sugar cane or beets during sucrose extraction.

Name: Molasses is the thick, yellow to dark brown liquid made by repeatedly boiling the juice of sugar cane or beets during sucrose extraction.
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Molasses is indeed a thick, dark brown liquid that is produced during the process of extracting sucrose from sugar cane or sugar beets, involving repeated boiling of the juice.

Molasses Is the Thick, Yellow to Dark Brown Liquid Made