Food manufacturers of frozen desserts rely on several additives to maintain the quality, appearance, and flavor of their products.

Name: Food manufacturers of frozen desserts rely on several additives to maintain the quality, appearance, and flavor of their products.
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Additives in frozen desserts help maintain texture, prevent ice crystal formation, enhance flavors, and improve overall product stability during storage.

Food Manufacturers of Frozen Desserts Rely on Several Additives to Maintain