One of the positive aspects of ozonation is the fact that the food is free of chemical residues.

Name: One of the positive aspects of ozonation is the fact that the food is free of chemical residues.
Brand: Quizplus
Rating: 5.0 (57 reviews)

Question

Quizplus · Accepted Answer

Ozonation is a process that uses ozone (O3) to disinfect water, air, and food products. It effectively kills bacteria, viruses, and other pathogens without leaving harmful chemical residues behind, making it a positive aspect for food safety and quality.

One of the Positive Aspects of Ozonation Is the Fact