How do the constituents of liquid medium differ from solid, gel-like medium?
A) Liquid medium contains agar, a polysaccharide extracted from algae.
B) Solid medium contains agar, a polysaccharide extracted from algae.
C) Solid medium contains agar, a complex lipid extracted from bacterial membranes.
D) Liquid medium contains more salts, which lower the freezing point.
E) Solid medium contains more fatty acids, which raise the melting point.
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