Not all fatty acids have the same cholesterol-raising effect.
Correct Answer:
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Q15: A triglyceride contains more than three fatty
Q16: The compound that forms the backbone of
Q17: Which is the predominant fat in the
Q18: Olive oil is known to help protect
Q19: A fatty acid with two or more
Q21: Linolenic acid is classified as an essential
Q22: Lecithin:
A)should be consumed as a supplement.
B)must be
Q23: Excessive consumption of saturated fat or trans
Q24: Food producers hydrogenate unsaturated fatty acids in
Q25: Plant sterols:
A)are structurally similar to phospholipids.
B)interfere with
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