Matching
Matching
Premises:
Cabbage leaves
Metoclopramide
Lecithin
Hyperbilirubinemia
Mastitis
Plugged ducts
Hyperactive letdown
Engorgement
Galactogogue
Echinacea
Fenugreek
Responses:
May help reduce discomfort and swelling in the breasts
An herb that may be used as a galactogogue
A medicine or herbal substance taken with the belief to increase milk supply
An inflammation of the breast
Breast milk streaming too quickly from the breast at the onset of feeding
A common medication used as a galactogogue
Used to enhance the immune system
Occurs when breasts become overfilled with milk
Occurs when the breasts become overfilled with milk
Characterized by elevated levels of bilirubin
A localized blockage of milk resulting from milk stasis
A phospholipid that is used as an emulsifier to keep fat dispersed and suspended in water
Correct Answer:
Premises:
Responses:
May help reduce discomfort and swelling in the breasts
An herb that may be used as a galactogogue
A medicine or herbal substance taken with the belief to increase milk supply
An inflammation of the breast
Breast milk streaming too quickly from the breast at the onset of feeding
A common medication used as a galactogogue
Used to enhance the immune system
Occurs when breasts become overfilled with milk
Occurs when the breasts become overfilled with milk
Characterized by elevated levels of bilirubin
A localized blockage of milk resulting from milk stasis
A phospholipid that is used as an emulsifier to keep fat dispersed and suspended in water
Premises:
May help reduce discomfort and swelling in the breasts
An herb that may be used as a galactogogue
A medicine or herbal substance taken with the belief to increase milk supply
An inflammation of the breast
Breast milk streaming too quickly from the breast at the onset of feeding
A common medication used as a galactogogue
Used to enhance the immune system
Occurs when breasts become overfilled with milk
Occurs when the breasts become overfilled with milk
Characterized by elevated levels of bilirubin
A localized blockage of milk resulting from milk stasis
A phospholipid that is used as an emulsifier to keep fat dispersed and suspended in water
Responses:
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