Infants with intrauterine growth retardation are at increased risk for metabolic disturbances related to the metabolism of _____.
A) carbohydrates only
B) proteins
C) fatty acids and proteins
D) fatty acids and glucose
E) fatty acids, proteins, and glucose

Question

Quizplus · Accepted Answer

Infants with intrauterine growth retardation are at increased risk for metabolic disturbances related to the metabolism of fatty acids and glucose. This is because their bodies have adapted to low nutrient availability during fetal development, leading to changes in insulin sensitivity and glucose metabolism. As a result, they may have difficulty metabolizing glucose and may rely more heavily on fats for energy. This can increase their risk for metabolic disorders such as insulin resistance, type 2 diabetes, and obesity later in life.

Infants with Intrauterine Growth Retardation Are at Increased Risk for Metabolic