The process of changing the client's diet as per his/her tolerance to food is called "____."

Question

Quizplus · Accepted Answer

Diet progression refers to gradually changing a client's diet based on their ability to tolerate certain foods. This is often done in healthcare settings such as hospitals or rehabilitation centers where clients may have difficulty swallowing or digesting certain foods. A standard diet refers to a regular, balanced diet that meets basic nutritional needs. Nutrition education involves teaching clients about proper nutrition and healthy eating habits. A manual diet does not have a specific definition in the context of client diets.

The Process of Changing the Client's Diet as Per His/her