Matching
Match each value or word or phrase with the most appropriate definition or explanation.
Premises:
commonly used to make textured vegetable protein
Responses:
USDA
5
b alance
½ cup
65
b ran
i ron
n utrient density
v itamin D
omega-3 fatty acids
FDA
vitamin B12
1 cup
s oybeans
o range juice containing added calcium
g reen peas
hypertension
40
m argarine containing plant sterols
e ndosperm
Correct Answer:
Premises:
Responses:
USDA
5
b alance
½ cup
65
b ran
i ron
n utrient density
v itamin D
omega-3 fatty acids
FDA
vitamin B12
1 cup
s oybeans
o range juice containing added calcium
g reen peas
hypertension
40
m argarine containing plant sterols
e ndosperm
Premises:
USDA
5
b alance
½ cup
65
b ran
i ron
n utrient density
v itamin D
omega-3 fatty acids
FDA
vitamin B12
1 cup
s oybeans
o range juice containing added calcium
g reen peas
hypertension
40
m argarine containing plant sterols
e ndosperm
Responses:
Related Questions
Q67: Match each value or word or phrase
Q68: Match each value or word or phrase
Q69: Match each value or word or phrase
Q70: Match each value or word or phrase
Q71: Match each value or word or phrase
Q73: What statement best describes the vitamin D
Q74: Match each value or word or phrase
Q75: Match each value or word or phrase
Q76: Match each value or word or phrase
Q77: Match each value or word or phrase
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents