What are cellulose, pectin, hemicellulose, and lignin?
A) fibers
B) starches
C) sugar alcohols
D) artificial sweeteners
Correct Answer:
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Q4: What is the sweetest-tasting simple carbohydrate in
Q5: Which carbohydrate is the least likely to
Q6: What chemical reaction splits starch into individual
Q7: What is the composition of sucrose?
A)two fructose
Q8: What chemical is a byproduct of the
Q8: How many carbon atoms are found in
Q10: Enzymatic digestion of starches takes place both
Q11: What change would you expect in milk
Q13: Which foods almost always provide ample amounts
Q14: Which specific type of sugar is known
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