What food makes a significant contribution to vitamin C intakes in the U.S. population despite its modest vitamin C concentration?
A) potatoes
B) organ meats
C) breaded fish
D) whole-grain cereals
Correct Answer:
Verified
Q36: On a per-kcalorie basis, which food is
Q37: Which vitamin undergoes significant enterohepatic circulation?
A)folate
B)niacin
C)thiamin
D)pyridoxine
Q38: Regular use of which substance is known
Q39: Which vitamin is stored primarily in muscle
Q42: What term is used to describe the
Q43: Which nutrient is synthesized in significant amounts
Q44: What is a feature of vitamin B
Q45: What is a free radical?
A)an inactive
Q46: What is an early sign of vitamin
Q77: The chief symptoms of early vitamin B6
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