Emily Has Gestational Diabetes and a BMI of 33

Emily has gestational diabetes and a BMI of 33. What nutrition recommendation should be made for Emily for weight control during her pregnancy?

A) ​S trive to lose 11 to 14 pounds by the end of her pregnancy.
B) ​I ncrease carbohydrate intake to 55 to 60 percent of total energy.
C) ​R educe kcalorie intake by 30 percent to slow further weight gain.
D) ​C ontinue with a normal diet and strive to lose weight after pregnancy.