Match each nutrition term with the appropriate definition.
Correct Answer:
Q69: Cold food should be stored at _
Q70: Which item(s)can cause a foodborne infection?
A)foods containing
Q71: Match each nutrition term with the appropriate
Q72: Which factor is most instrumental to the
Q73: Which recommendation is appropriate for preventing foodborne
Q75: To prevent bacterial growth, cooked foods should
Q76: Leftovers should be eaten within _ days.
A)5-7
B)3-4
C)2-3
D)1-2
E)8-10
Q77: The lipoprotein that contains the greatest proportion
Q78: When nutrients enter the blood vessels from
Q79: The _ is the body's major metabolic
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