The _____ are the basic units of all carbohydrates.
A) monosaccharides
B) disaccharides
C) polysaccharides
D) sucrose molecules
E) insoluble fibers
Correct Answer:
Verified
Q1: Carbohydrate-rich foods are equal in the degree
Q2: Fructose is:
A)the sweetest of the sugars.
B)known as
Q3: The main function of carbohydrates in the
Q4: There are no health consequences associated with
Q6: Three monosaccharides important in nutrition are:
A)glucose, lactose,
Q7: Which monosaccharide is a part of all
Q8: The hormone that moves glucose from the
Q9: Sugar consumption is a major cause of
Q10: A person consumes 2600 kcalories per day
Q11: The primary source of energy for most
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