Find the cost of food sold or the monthly food cost percent. Round percent answers to the nearest hundredth. Food in Production: $4,570 Sales: $38,800 Inventory at Beginning of Month: $4,531 Purchases for the Month: $38,467 Final Inventory: $3,136 Cost of Food Sold: $_______________
Correct Answer:
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Q8: A physical inventory is a continuous or
Q9: A(n) _ is a catalog or itemized
Q10: The weekly inventory recapitulation tells the food
Q11: Find the cost of food sold or
Q12: A _ is taken in the storeroom
Q14: Find the cost of food sold or
Q15: Purchases + beginning inventory - food in
Q16: Find the cost of food sold or
Q17: An inventory is a catalog or itemized
Q18: To find the monthly food cost percent,
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