The ____________________ ____________________ is the amount of money that is left after the variable costs are subtracted from the sales.
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Q60: The _ _ contains a record of
Q61: _ _ is the sales revenue minus
Q62: Each food service operator must know how
Q63: Adding together the cost of goods sold
Q64: The contribution rate percentage is calculated by
Q66: _ _ _ is a mathematical method
Q67: _ is a plan for adjusting expenditures
Q68: _ _ refers to money the food
Q69: Match the following chapter terms with their
Q70: _ _ _ calculates the level of
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